With fresh double cream.
This classic soup flavour is pure indulgence with the hint of double cream, making it a hearty and filling bowl!
Double Cream (Milk)(2%)
Wheatflour (with Calcium Carbonate, Iron, Niacin, Thiamin)
Skimmed Milk Powder
Emulsifying Salts (Polyphosphates)
Onion Extract, Dried Onion
Acid (Citric Acid)
For allergens, including cereals containing gluten, see ingredients in bold.
Store in a cool, dry place. Once opened empty contents into a suitable food container and refrigerate below 5 degrees, Consume within 2 days.